Blast chillers are used mainly for the rapid cooling of cooked foods and bakery products from 80⁰C to 05⁰C within 90 minutes. We can provide imported as wells as locally made models based on the financial budget of the customer. The blast chillers vary from small cabinets to large rooms depending on the quantity of the food to be chilled. CRN has got enough expertise to meet the various requirements of our customers.